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Asturian Cheesse
Queso la Peral - Pieza 650 a 750 grs.
11,71 €
Queso Gamonedo - Pieza 550 - 650 grs.
13,08 €
Queso Ahumado de Pria pieza de 450 - 500 grs.
7,27 €
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Found  14 Articles
What is Duck´s confit?
The parts of the duck that have been salted and cooked in its own fat are called confit. Once theY have got cold again, they are keeped in containers also with its own fat.
What is the Mi-cuit Foie?
The foie gras my cuit is a semi-conserve that results from cooking the duck's or goose liver at 75 ºC during 75 minutes. The result is a first-quality product. It must be keeped in the fridge always.
What is the foie gras?
The foie gras correspone to the duck's or the goose's greasy liver, the characteristics of this liver should to that to for to be migratory birds, and to accomplish long journeys it is precise for to them to store big energetic stock in the shape of greases and sugars.The foie shows gras ...
What is Duck Magret?
It is the breast of the duck that has been feeded with corn.
information Iberian Acorn ham
The Iberian acorn ham is, without a doubt, the best cured ham of the world. It has nothing to do with the italian "prosciuttos" Parma or San Daniele or the french Bayona, wich are less cured and of sweeter flavor. And of course, neither point of comparison with the hams from the center of ...
What is a Recebo ham ?
What is an Acorn ham?
The Iberian pig's nutrition determines the evaluation of the ham in three categories: Acorn, recebo and farm or origin ham The one belonging to acorn, the more dear, comes from Iberian pigs fed exclusively in forest ranger's regimen. The pastures of holm oaks and dunces from Estremadura and ...
How to know when a Ham is Origin Denomination?
Certified qualityHow to know what ham are you buying? Both, hams and shoulder blades that are denomination of Origin have a label or stiker that identifys the category. The identifications that you will find are: Label with the date of the slaughter and the DO (Denomination of Origine) ...
Differences among Recebo and Spanish acorn ham
The hams of recebo the pigs have a mixed nutrition. Acorns and natural pasture land in regimen of forest ranger with authorized fodders by the Advice Regulador.Bellota's ham they come from Iberian pig with a nutrition exclusively of acorns wich makes that the pigs have less superficial fat ...
What is the Avruga caviar?
A product of exquisite taste and intense aroma, ideal to combine and to season all kind of dishes are . Avruga, a versatile product that can be used cold and warm and makes the salads,apperitives and pasta and fish dishes more originals. Formats of container: 55 grams, 120 grams and 940 grams.
What is the Oricios caviar?
Oricios's caviar becomes elaborated from sea hedgehog's roes Picked up from the cliffs rocks and the marine funds of the Cantabrian coast, the hedgehog need a special atention. They are picked out by hand, with alot of care, the roes are packed the way they are found in the shell. ...
Like tasting a good cheese
Spain counts on great variety of cheeses, being a magnificent idea any food to resort to a good Spanish cheese selection like entrance, using for it different cheeses, using different colors and flavors. At the time of tasting a cheese, we must consider the way to cut it, which will depend ...
Hams Iberian of Acorn GUIJUELO
Jamón Iberian of acorn is recognizing delicatessen and in addition a very healthful food, since his the fat of the Iberian pig has more of a 55% of oleic acid what is beneficial on the cholesterol, since increases the rates of beneficial cholesterol and reduces the rates of ...
Dietas ricas en proteinas
En una dieta se puede distinguir entre proteínas de origen animal o proteínas de origen vegetal. Entre los alimentos de proteínas de origen animal se encuentran en huevos, aves, pescados, carnes y productos lácteos. Proteínas en alimentos de origen vegetal ...


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