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Iberian and other spanish sausages / Iberian sausages
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Found 4 Articles
Iberian acron salchichon - Piece 1.250 kg.
Iberian acorn salchichon, made from selected leans of Iberian pigs fed with acorns, chopped and minced to be flavoured with salt and a selection of spices, it is followed by stuffing it in a natural gut.
16,05 €
(8,00 % VAT Included)
Iberian extra Morcon
The Iberian morcón has a process of similar elaboration to the one belonging to the sausage, but with characteristics that they tell it apart. It becomes elaborate to depart of of first-rate pig's lean meat, seasoned with natural capsicums that they confer him a strong red color. ...
17,01 €
(8,00 % VAT Included)
Iberian acorn loin - Piece 1.3 - 1.4 Kg.
Noble piece within the cutting of the Iberian pig. Made from Iberian pigs fed with acorns. The Iberian loin pieces have a big quantity of fat infiltrated, which gives it a special flavour, and is very juicy.
56,93 €
(8,00 % VAT Included)
Iberian acorn chorizo - Piece 1.250 Kg.
Iberian acorn chorizo made of selected leans of Iberian pigs fed with acorns salted, natural paprika and a selection of spices, which all condiments each other for a characteristic intense flavour and a melting feeling in the mouth.
17,71 €
(8,00 % VAT Included)
ALVAREZ CATALUNYA S.L
B-43407527
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