Iberian ham
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Iberian Ham pata negra / Iberian Guijuelo Go back
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Iberian ham Guijuelo Salamanca
Jamón elaborated artisan (salty by means of covering in marine salt) and of long treatment (20 - 24 months) in natural dryers. Jamón coming from Iberian pig, race that is characterized by being able to store fat in its muscular weave, which is the key of its unmistakable ...
183,49 € (8,00 % VAT Included)


ALVAREZ CATALUNYA S.L
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