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Asturian Cheesse
Queso la Peral - Pieza 650 a 750 grs.
11,71 €
Queso Cabrales D.O. mini - Pieza 450 - 500 grs.
10,83 €
Queso La Peral Oveja - Queso Peralzola, pieza 700 - 800 grs.
16,08 €
Iberian Ham pata negra / Iberian Guijuelo Go back
Found  2 Articles
Iberian ham Guijuelo - Piece 8,4 kg.
The type of ham has a curing process of approximately 24/30 months and it comes from pigs that are fed with feed and grass. The two key important factors that make the taste and texture of his ham unique are the source where the pigs are farmed and the maturing process.
122,95 € (8,00 % VAT Included)
Centro jamón ibérico selección - Pieza 4.7 kg.
Jamón ibérico de cebo presentado deshuesado, sin piel y bien repelado; listo para cortar a maquina. Para su elaboración se parte de jamones ibéricos de cebo con una curación mínima de 24 meses. Elaborados artesanalmente, salado a mano mediante ...
121,58 € (8,00 % VAT Included)


ALVAREZ CATALUNYA S.L
B-43407527
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